Efficient controlling in the hospitality and bakery sector: your business in focus
The hospitality industry is struggling with rising costs and falling guest numbers, while seasonal fluctuations and information gaps make it difficult to react quickly. Our solution combines modern controlling for restaurants and bakeries with real-time data from all operational systems. In this way, we create transparency and improve decision-making capabilities so that companies can react efficiently to market changes - without manual effort.
Controlling in gastronomy & bakery: speed as a success factor
Our smart platform offers you a central system for controlling in gastronomy and food service that connects all data and processes. It optimizes planning, management and control across all locations and business units.
Central platform for all relevant data
Our software combines all important information on a central platform, places it in a clear context and shows dependencies. This allows you to maintain an overview at all times and make informed decisions.
Automation of processes
By automating processes, you save valuable time and resources that you can invest in guest care and the strategic development of your business.
Real-time insights
With real-time data from your operational systems, you can react immediately to market changes and operational challenges without delays or manual work.
AI-supported forecasts
Our artificial intelligence helps you to optimize your planning and react flexibly to changing conditions. So you always stay one step ahead.
Continuous improvement
With our expertise, we support you in identifying potential and continuously optimizing your processes. This will ensure the long-term success of your business.
More time for the essentials
With sell & pick, you gain time for what really matters: your guests and the further development of your company.
Integrated platform for simple controlling in the food service and bakery industry
All KPIs at a glance
Get a comprehensive overview of all your company's key performance indicators and react quickly and proactively to changes.
Forward-looking BWA
Monitor your forecast operating result for the current month at any time and take timely action to achieve your targets.
Annual planning tool
Replace complex Excel processes with a clearly structured, digital workflow. Historical data can be used as a starting point with a single click and combined with intelligent factors such as price changes, inflation, or local events. This results in planning that responds flexibly to changes and accurately reflects reality.
How we give you back the time you deserve
-
Step 1: Strategic planning and goal settingWe create an annual plan based on historical data and define initiatives and clear, measurable targets for each sales area and branch.
-
Step 2: Targeted implementation and data collectionThe measures are implemented at all levels, responsibilities are assigned and data is continuously collected to monitor success.
-
Step 3: Control and adjustmentMilestones are checked in regular reviews and corrective measures are initiated immediately in the event of deviations.
-
Step 4: Optimization and continuous improvement
Based on the results, adjustments are made to optimize planning and the changes are clearly communicated.
Success stories that convince
Sales, product group and product analyses are available quickly and easily with just a few clicks. Restaurant performance with comprehensive data can also be easily tracked via optimized dashboards. Added to this are the real-time, location-independent and device-independent analysis options.
- Mirko Silz, CEO of FR L'Osteria SE
I had to spend 2-3 hours every morning on daily reporting for our 30 or so restaurants. This has changed drastically with sell & pick. We now receive these analyses automatically every morning at 8 o'clock sharp. This saves us a lot of effort and gives us more time for problem solving and brainstorming instead of having to spend hours preparing data.
- Zachary Hahne, Head of Treasury at apeiron restaurant & retail management gmbh
I particularly liked your modular system approach. It allows me to add, replace or remove a building block - in this case a software system - at any time if it doesn't work for us. It's not an all-in-one solution that I have to choose, but it always adapts to our needs.
- Alex Müller, owner of Alex Kitchen
This might also interest you
Digitalisierungstrends 2025 in der Hospitality
Schnittstellenmanagement: optimierte Betriebsabläufe
Mitarbeiterzufriedenheit – Diese Faktoren sind entscheidend
Optimize controlling in your restaurant
With real-time data and automated processes for more transparency and efficiency. Get started now!
